Jeremy Ford, executive chef at The Butcher’s Club, the high-end steakhouse at PGA National, shares his best practices for perfect steaks.
The post The secret to grilling perfect ribeye, New York strip and porterhouse steaks appeared first on Golf.
Jeremy Ford, executive chef at The Butcher’s Club, the high-end steakhouse at PGA National, shares his best practices for perfect steaks.
The post The secret to grilling perfect ribeye, New York strip and porterhouse steaks appeared first on Golf.