A chip and run shot in golf is a short, low-trajectory shot that is used when you want to get the ball onto the green quickly and have it roll towards the hole. It's a handy shot to have in your golf arsenal, especially when you have a clear path to the green with no major obstacles in the way. Here's how to execute a chip and run shot effectively:
Club Selection: Choose a club with a lower loft, such as a pitching wedge, 9-iron, or even an 8-iron. The lower loft will help keep the ball low and rolling.
Ball Position: Position the golf ball slightly back in your stance, closer to the back foot. This setup encourages a downward strike on the ball, promoting a low trajectory.
Grip and Stance: Maintain your regular grip but favor a slightly open stance. An open stance means your front foot (left foot for right-handed golfers) is pulled back a bit compared to your back foot. This setup encourages a cleaner, descending strike on the ball.
Weight Distribution: Shift your weight slightly onto your front foot. This weight shift helps ensure a downward strike and prevents you from hitting the ball too high.
